Namma Kundapra Rasam Pudi

Kara Kodubale 70.00 (Incl of all Taxes)
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Namma Kundapra Sambar Pudi 75.00 (Incl of all Taxes)

75.00 (Incl of all Taxes)

Net Quantity: 100gm

A lovers of authentic South Indian cuisine must-try for , a traditional spice blend from Kundapra Karnataka, coastal flavor and aroma of Rasam. With roasted and ground aromatic spices, adding a warm and spicy kick to the dish.

Manufactured and Packed by :
By 2 Coffee, Bengaluru, Karnataka, India 

LIC No:
11218332000098

Delicious & Healthy

Quality Ingredients

Hygienically Prepared

Quality Shipments

PRODUCT DESCRIPTION:

Relish the true essence of Kundapra’s culinary heritage as the flavours of this pudi elevate your rasam to new heights. Each spoonful of Namma Kundapra Rasam Pudi delivers a harmonious blend of jeera, methi, coriander seeds, curry leaves and red chillies. Simply add a spoonful of this magical blend to your rasam during the cooking process, and watch as it transforms into a tantalizing soup with its vibrant color and irresistible aroma.

 

COOKING DIRECTION:

Boil: Salt, tamarind, tomatoes and green chillies according to taste to 3 Ltr water.

Add: 100g Rasam Pudi and the cooked toor dal and boil.

Add: Asafoetida, coriander leaves and curry leaves tempered with mustard seeds.

Add: Green chillies to make it extra spicy, but do not add extra Rasam Pudi & Serve Hot.

 

CAUTION: 

Once opened, transfer to an airtight container to retain freshness.

 

SHELF LIFE:

Best before 12 months from the Date of Manufacture.

HSN

9109100

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Coriander

Red Chilli

Cumin/Jeera

Methi

Refined Vegetable Oil

Curry Leaves

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